Students with food allergies, specialized diets, or nutritionally related medical conditions (diabetes, Celiac disease, Crohn’s disease, anemia, hypertension, hypoglycemia, etc) can receive nutrition advisement and meal plan dietary guidance free-of-charge through private consultations with the UGA Dining Services Registered Dietitian.

The Registered Dietitian can also deliver or arrange nutrition presentations for student groups on request.  For more information, contact: Katherine Ingerson, RDN, LD at 706-424-6773 | ingerson@uga.edu.

Students with eating disorders, disordered eating or who are interested in nutrition counseling for weight management, weight loss, or weight gain should schedule an appointment with one of the UGA University Health Center Registered Dietitians: 706-542-8690.