Source: Food Management

Faced with limitations in terms of space for production, UGA Food Services nevertheless wanted to make sure a new dining commons would find its ‘niche.’

 

The location is on UGA’s Health Science Campus, apart from the main campus. A former Navy training center was acquired by UGA and converted into a medical/science center that houses the schools of Health Science and Public Health.

 

Source: USA Today

Universities have taken limited measures to accommodate their gluten-free and gluten-sensitive students, according to a recent study by the National Foundation for Celiac Awareness (NFCA).

Source: Red & Black

Posted: Saturday, March 23, 2013 10:45 am | Updated: 2:32 pm, Sat Mar 23, 2013.

Emily Erdelyan

Source: ugazine

By Mara Steine on February 21, 2013 

 

Source: Sunbelt Foodservice

by Heather Blount/staff writer

The University of Georgia (UGA) Food Services team hopes to make the “freshman 15” a thing of the past.

Source: The Atlanta Journal - Constitution

By Laura Raines

 

Courses like accounting and management principles may help students get a job, but they aren’t likely to rank among the most memorable college experiences. It’s more likely to be late-night pizza parties, an amazing spring concert or playing for an intramural flag football team that student will remember.

Source: Athens Banner-Herald


By UGA News Servicepublished Tuesday, November 20, 2012

 

For one day every school year, the University of Georgia dining commons change out their menus, swapping familiar recipes for tastes a little closer to many students’ hearts. This year’s Taste of Home will be no different when family flavors roll onto plates Nov. 29 during breakfast, lunch and dinner.

Source: better way to stay.com

by Marti  in Tips and Tricks, Uncategorized

Source: The Red & Black

Posted: Tuesday, October 2, 2012 12:00 pm | Updated: 9:25 pm, Wed Oct 3, 2012.

by ERICA TECHO

The University is not only top ranked for its football team — it was also ranked No. 16 on The Daily Meal’s “52 Best Colleges for Food in America” list.

Source: Online Athens - Athens Banner Herald


By UGA News Servicepublished Monday, August 13, 2012


Athens, Ga. – University of Georgia Food Services has received the grand prize from the National Association of College and University Food Services, or NACUFS, in the Loyal E. Horton Dining Award contest for best residential dining concepts.

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